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"NIKUMAN-YA," a beloved staple in Los Angeles for 13 years, has slowly but surely we reopened on August 28 ！. While we’re still operating with a limited menu, we’re aiming for around October to gradu...

A place where celebrities stop by when they come to Dallas ！ You can enjoy authentic sushi made by a Japanese chef at a reasonable price. In addition to sushi, there is a wide variety of Japanese menu...

"SUSHI TAMAHIME （ Tamahime ）" is an authentic sushi restaurant located in downtown Danville in the East Bay. It is the first U.S. location of the popular Japanese sushi chain "Kanazawa Maimon Sushi...

A special experience embodied in every piece. Sushi Sky is located in the ・ Ala Moana area of Honolulu. It offers a new dining experience that blends the appeal of omakase sushi with music and theat...

Established in Long Island City, New York, Kaiyo Omakase is committed to providing exceptional hospitality, using seasonal and fresh ingredients carefully selected by our chefs to create the perfect m...

We are proud of our ramen noodles, which are loved by both locals and Japanese. Especially popular are the gyoza, crispy on the outside and juicy on the inside ！ We also have a vegetarian menu ！ Pleas...

We currently operate four restaurants in local communities on Oahu. We will continue to expand our business and are committed to building a community that the people of Hawaii can enjoy.

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Originating in Tokyo, “Kimukatsu” operates over 90 locations worldwide. ！ They’re known for their crispy ＆ and juicy mille-feuille-style tonkatsu, made by layering about 25 thin slices of pork. Their ...